Collection: Tequila and Mezcal

Tequila and mezcal, beloved spirits from Mexico, offer distinct flavors and cultural heritage. Tequila, made primarily from blue agave in Jalisco, boasts a smooth, citrusy taste perfect for cocktails or sipping. Mezcal, crafted in Oaxaca from various agave species, offers a smoky profile with herbal notes, reflecting Mexico's artisanal tradition.

Tequila starts with harvesting and roasting blue agave hearts, followed by fermentation and distillation. Mezcal follows a similar process but includes roasting the agave in earthen pits for a smoky flavor. Both spirits honor Mexico's heritage through careful craftsmanship, from plant to bottle.