In Amatitán, every drop of Código 1530’s offerings – Blanco, Rosa, Reposado, Añejo, and Origen – have been perfected over generations. Our process embraces time-honored customs without veering from the traditions of the Los Bajos region, its tequileros, and its jimadors.Our tequila begins with fully-matured agave, which is cooked in stainless steel ovens, fermented with yeast, and distilled twice in handmade stills.Our Blanco is perfected over a 15-day process while our rested tequilas are meticulously aged in French White Oak red wine barrels from the Napa Valley