Collection: Single Barrel Bourbon
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New Item
New Louisville Whiskey Co9 Year "Gold Rush" Bourbon Whiskey 131 Proof 750 ml
Regular price $145Regular priceUnit price / per -
New Item
New Louisville Whiskey Co10 Year "Norcal Nectar" Bourbon Whiskey 140.8 Proof Hazmat 750 ml
Regular price $290Regular priceUnit price / per -
Shoppe Exclusive
NuluBourbon Maple Brulee Finished Barrel Shoppe Exclusive #B1173 750 ml
Regular price $95Regular priceUnit price / per -
New Item
Lost LanternFar-Flung Bourbon III 124 Proof 750 ml
Regular price $95Regular priceUnit price / per -
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Maker's Mark46 Cask Strength Bourbon Batch 24-02 750 ml
Regular price $60Regular priceUnit price / per -
New Item
Maker's MarkCask Strength Bourbon Aged 7 Years 2 Months Batch 25-01 750 ml
Regular price $45Regular priceUnit price / per -
Shoppe Exclusive
ASWFiddler Encore Single Barrel Bourbon Anejo Cask Finish Shoppe Exclusive 750 ml
Regular price $125Regular priceUnit price / per -
New Item
BardstownDiscovery Series 13 750 ml
Regular price $200Regular priceUnit price / per -
Shoppe Exclusive
Old ForesterSingle Barrel 100 Proof Bourbon Shoppe Exclusive 750 ml
Regular price $65Regular priceUnit price / per$85Sale price $65Sale -
New Item
Baker's7 Single Barrel Bourbon 8 Years 6 Months 107 Proof 750 ml
Regular price $45Regular priceUnit price / per -
New Item
Maker's Mark101 Special Proof Bourbon Whisky 750 ml
Regular price $35Regular priceUnit price / per -
Shoppe Exclusive
Angel's EnvyStraight Bourbon Whiskey Finished in Port Wine Barrels Shoppe Exclusive #241194 750 ml
Regular price $60Regular priceUnit price / per$80Sale price $60Sale

Collection: Single Barrel Bourbon
Originating in Kentucky, bourbon has evolved into a beloved spirit enjoyed worldwide, appreciated for its versatility in cocktails or sipped neat, offering a taste of tradition and craftsmanship with every pour.
Distilled primarily from corn mash, bourbon undergoes a distinct aging process in charred oak barrels, imparting deep caramel hues and complex notes of vanilla, oak, and spice. Its production is regulated by law, stipulating that it must be made in the United States and aged in new charred oak barrels.


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