Mezcal Durango

Clase Azul Mezcal Durango

Shaped by the climatic extremes of Northern Mexico’s little-explored highlands, this icon possesses a singular richness mirrored by its striking decanter.

This mezcal is artisanally made with cenizo agave endemic to the semi-arid highlands in the state of Durango in Northern Mexico.

It undergoes a very traditional production process that includes natural spring water, rich minerals and an ancestral distillation process.

Herbal front with lemon peel and charred agave with a long and subtle spiced and smoky finish. 

Collectible black matte decanter is hand-crafted by artisans belonging to the Huichol culture. 

The beautiful floral and geometric designs that adorn the cap of this decanter are handcrafted through the individual application of colored beads.