Collaboration Series Double Oak

The Pinhook Collaboration Series is a highly limited annual release line where Pinhook Co-Founder and Master Blender Sean Josephs teams up with renowned figures from other sensory-rich fields—such as wine, brewing, hospitality, and culinary arts. Each release represents a unique, one-off project tailored to a specific collaborator’s palate. 

• Spirit Type: Straight Bourbon Whiskey
• The Partnership: Crafted alongside James Beard Award-winning chefs Donald Link and Stephen Stryjewski of the Link Restaurant Group in New Orleans.
• Details: Bottled at 104 proof with a mashbill of 75% corn, 15% rye, and 10% malted barley. It aged for 6 years and supports the Link Stryjewski Foundation. 
• This edition showcases a rich nose of baked apple, nutmeg, caramel, and cedar, and leads to a warm palate of cherry, clove, brown sugar, and leather.