Echo Malt Whisky

Comprised of 100% Malted Barley, the base blend for Echo & Reverb contains single malts from three different sources, distilled in Scotland, Virginia & California. Only 390 bottles of each were produced. It was blended by Joshua Thinnes and further aged and bottled in Ukiah, CA.

45.2% ABV / 90.4 Proof | 390 total bottles

Echo was finished in freshly emptied bourbon casks, accentuating the notes of honey and tropical fruit. This clearly defined expression is vast and repetitious, creating a rhythmic effect on the flavor with a rich, round texture. Immediately, you are greeted by a beautifully aromatic nose, bright and juicy fruit flavors, subtle hints of incense, and very light smokiness. 

Aroma:  Tropical fruit like lychee, green papaya, and mango are complemented with a rich Manuka honey sweetness, all wrapped up in a baselayer of toasted sandalwood by a glistening beach campfire.

Taste: Ripe sultana, burnt marshmallow, dark honey, lemon zest, and smoke. Rich, chewy, and full of flavor for the lower proof.