Sugar Kelp Gin

Isle of Harris Gin is a premium Scottish spirit from the Outer Hebrides, best known for its unique use of hand-harvested sugar kelp as a core botanical. This seaweed, gathered by a local diver from sea-lochs around the island, imparts a subtle maritime salinity that balances the classic piney juniper and citrus notes.

• Nose: Fresh pine, citrus (grapefruit/lime), and a distinct "ocean breeze" aroma.
• Palate: Refreshing balance of bitter juniper and sweet fruit like mango and orange.
• Finish: Long and clean with lingering vanilla, black pepper, and a gentle reminder of the sea.